Description
Actinidia arguta, commonly known as hardy kiwi or baby kiwi, is a perennial, deciduous vine native to East Asia, including parts of Japan, Korea, Northern China, and Russia. This vigorous climber belongs to the Actinidiaceae family and is renowned for producing small, smooth-skinned fruits that resemble traditional kiwifruits but are typically about the size of a grape. Hardy kiwi vines can grow rapidly, reaching lengths of 20 to 30 feet, and require strong support structures such as trellises or arbors. They feature heart-shaped leaves and fragrant, white flowers that bloom in late spring. The fruit matures in late summer to early fall and is valued for its sweet, tangy flavor and high vitamin C content.
Hardy kiwi thrives in USDA hardiness zones 4 through 8, making it suitable for a wide range of temperate climates. It prefers full sun to partial shade, requiring at least six hours of direct sunlight per day to ensure optimal fruit production. The plant favors well-drained, slightly acidic to neutral soils and benefits from regular watering, particularly during dry periods. While hardy kiwi is relatively pest-resistant, it requires both male and female plants for cross-pollination to produce fruit. Due to its robust growth, regular pruning is necessary to maintain its shape and prevent it from becoming overly invasive in garden settings.
Hardiness zones 4 through 8
Full Sun to Partial Shade
Varieties:
Actinidia Arguta Kens Red
Actinidia Arguta
*Please note: We may or may not have this plant in stock. Please call or email the Nursery for availability.
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